COOK

Location: 3715 47 Ave suite 100, Sylvan Lake, AB T4S 1G6 Work location: On site Salary 17.50 hourly / 32 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible vacancies2 vacancies Source: Job Bank #3592080 Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for youths How to apply Direct Apply By Direct Apply Additional ways to apply By email sylvanlakewendys@gmail.com